Sunday, October 24, 2010

Orchids and fondant.

September 2010.
Soft pink orchids and with delicate royal icing this wedding cake made a lovely centre piece.Flower arrangement was done by me.

 I designed the patterns with my fingers using tiny crystals that complimented the cake and the theme of the wedding.
A variety of mini cupcakes from rich fruit cake to lush chocolate mud, Tiny handmade icing orchids decorate the finished tiny cakes to compliment the wedding main feature- the wedding cake.

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